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The Venice Simplon-Orient-Express Train Has a New Celebrity Chef. We Got a First Taste of His Menu.

After sipping a 3674 cocktail—a bracing concoction made with gin, Cointreau, lemon juice, sugar and Angostura bitters—in the moody blue bar car for which the drink was named, I take a seat in the mustard-hued L’Oriental, one of three elegant 1920s dining carriages found on the legendary Venice Simplon-Orient-Express (VSOE), […]

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