Italy is renowned for its culinary legacy, a tapestry of flavors that stretches from the sun-kissed coasts to the lush, mountainous regions. The country’s food is more than just nourishment; it’s an experience, a journey through centuries of tradition, culture, and passion. For anyone looking to explore the taste of […]
Food Italy
Food Italy: Exploring the Country’s Rich Culinary History
Italy’s culinary legacy is a feast for the senses and a journey through centuries of tradition, innovation, and passion. Rooted in regional diversity and cultural exchange, Italian cuisine has become one of the most celebrated in the world. From the simplest rustic dishes to gourmet creations, Italian culinary heritage is […]
A Trip To Italy Is Not The Only Place To Enjoy High Quality Meals
Often spaghetti and pasta comes to someones mind when they think about food with a taste of Italy. In reality, there is much more to discover to the dining experience. Yes, awesome pasta dishes are a major part of it, but it is far from all that an authentic Italy […]
7 Secrets to Making Perfect Al Dente Pasta Every Time
Pasta is one of the most popular foods in the world and yet, it can be frustratingly difficult to get it right. The best thing about al dente pasta is what chefs refer to as “the mouth feel”… that delectable combination of textures and tastes that is so satisfying. It’s […]
Ronco Pasta and Sausage Machine – Make Delicious Homemade Food
If you love to make creative new dishes in your kitchen, the Ronco Pasta & Sausage Machine will be the perfect new addition to your kitchen. All do-it-yourself chefs will love the ability to create their own pasta and batter from scratch. Plus, the added sausage-making function makes it even […]
Artichoke Soup With Petite Carrots, Lemon, and Tubettini
I love artichokes so much I could do commercials for the California Artichoke Board. This week I had a Christmas luncheon for nine friends. What would I serve? Artichokes were at the top of my list. I decided to serve artichoke soup, a chopped salad with walnut-parmesan toasts, and raspberry […]
Bucatini All’Amatriciana – Bucatini Pasta With Sauce From Amatrice
Bucatini all’Amatriciana is a classic of Roman cooking. The name comes from Amatrice, a town in Lazio; where the farmers that travelled down to Rome with their produce, including fresh ewe’s milk cheese (pecorino) and mountain pigs, also imported this way of cooking maccheroni and bucatini. It is delicious! Ingredients […]
Best of the Best Italian Cream Cake
Ingredients: 1-cup Buttermilk, 1-teaspoon Baking Soda, 5-large Eggs, separated, 2-cups Sugar, 1-stick Butter, soft, ½-cup Shortening, 1-teaspoon Vanilla, 1-cup Pecans, chopped, 1-can Coconut, shredded, 2-cups Flour. Instructions: Cream shortening, butter, sugar and egg yolks in a large bowl; add flour and buttermilk; mix well; add coconut, pecans, vanilla and beat […]
Why Italian Food May Cause Your Heartburn – Tips to Help Your Acid Reflux
Italian food may be causing your heartburn. If you regularly get heartburn, it may be possible to minimize the effects by trying some easy modifications in your routine. Taking medicine might just be a final resort if you attempt these small-scale modifications before hand. It is common to be affected […]
How to Make Quinoa Pasta
If you think that spinach pasta is the healthiest pasta you can ever have then wait until you hear about quinoa pasta. It’s a family of pasta made from quinoa flour instead of wheat. People who are gluten intolerant or those with celiac disease will benefit from it because it’s […]