A Three-Day Winter Escape to the JW Marriott Cancun Resort and Spa

I craved a mini escape to somewhere warm and tropical with the blended feeling of wintertime blues and getting drained from get the job done. A place in which I could lay on a big mattress and view the waves crash on to sandy shores. My burnout happened simply because I labored unlimited hrs at home, feeling like my workday was a under no circumstances-ending hamster cycle. In addition to that, I had intense winter season blues. Think about an atmosphere wherever the sky is gray for 70% of the times, the sunshine sets at 5pm, and the cold air makes you want to keep indoors all working day.

The stars aligned for me when JW Marriott Cancun Resort & Spa achieved out, offering a a few-day escape to practical experience Cancun via the resort’s eyes. I tried out its terrific amenities–from its luxury spa provider to its complete-assistance gymnasium to the plush king-sized beds sitting down on the sandy shores. I also experimented with the top-notch dining establishments located at the vacation resort and its sister residence the Marriott. The culinary options assorted from a pop-up taco feast, an unanticipated Polynesian buffet at Hana, and fresh new seafood dished at Sacbe seafood shack. My curated experience with the JW Marriott Cancun prolonged past the resort. I also explored the ancestral city of Valladolid and had my to start with fashion grillhouse practical experience at Chambao.

Here’s what I did in three times
Working day 1 – Decompress and feast on tacos and margs Just after struggling at the airport’s crowded immigration line, my place was a sight for sore eyes. It was roomy, had beach front encouraged decor and presented astounding views of Cancun’s from my balcony. When I was psyched to commence diving into the tacos becoming prepped for supper, I also craved to lazily soften on the king-dimension mattress in my plush gown. For my 1st food, tacos and margaritas had been a ought to. Before I constructed my shrimp and octopus tacos layered with a mound of guacamole, I sipped on refreshing margaritas at the JW Foyer Bar. The bar not only appeals to visitors for its modern day stylish aesthetic but provides 150 margaritas. It is a function that would entice guests like myself to gleefully return to Cancun to say, “I’ve tried all 150 margaritas I am a Margarita Marvel.” So significantly, I experienced the Grapefruit Rita and Espresso Rita. The grapefruit is element of the “classic” solutions, probably exactly where purists devote most of their time. This margarita attributes Gran Orendain Blanco tequila, grapefruit juice, Cointreau, simple syrup, and fresh lime juice. While for nonpurist options, the menu has “modern,” “exotic,” or “fusion” margaritas. The Coffee Rita is element of the modern-day area, flavored with Patron Cafe XO Bailey’s, chocolate, and raspberry sauce. This was an attention-grabbing alternative, nutty and considerably less sweet compared to the Grapefruit Rita. If I experienced to pick out a favorite, I’d go for a traditional.
Write-up the margaritas, I headed to the pop-up taco fest outdoors. Reside music loaded the air as visitors walked to establish their unique taco combinations. The line for the cochinita pibil (gradual-roasted pork) was the longest, suggesting that it was very tasty. However, I pick out shrimp and octopus fillings which have been similarly incredible and topped them with creamy guacamole. As the darkness filled the sky, I experienced a next serving of the green goddess and a bowl filled with crispy corn tortilla chips.
Working day 2: Explore further than Cancun. 
On the second working day, I headed to Valladolid. Valladolid can be regarded off the beaten route when vacationing in Mexico. It is an remarkable concealed gem deep in Mexico’s Yucatan jungle, approximately a two-hour push from the JW Marriott Cancun. “The Pueblo Mágico (Magical City) of Valladolid in Yucatán is one particular of those people locations where time slows down. Afternoons are made for wandering about its barrios full of shades although sipping on a handmade lemonade packed with nutritious chia seeds. Or, stumbling into a regional store to buy a Mexican barbie doll or vivid Frida Kahlo artwork pieces to convey a bit of Mexico again household. Whilst in Valladolid, I also skilled standard Yucatecan fare. The food of Yucatán is quite a lot affected by its location and society. The point out sits at the conclude of Mexico’s curling peninsula, normally explained as Mayan. It is dwelling to resilient individuals who resisted Spanish impact and go on to live off the land, cooking pibil in earthen pits. If ever browsing Valladolid, examine out El Atrio del Mayab Restaurant perfectly situated close to El Centro in Valladolid. It’s a charmingly charming restaurant with indoor and outside seating. On the menu you are going to obtain food items like papazules, cochinita pibil, or empanadas de Chaya. All over again, the cochinita pibil appeared to be a common merchandise but I particularly liked the papazules. The papazules are warmed corn tortillas, smothered with pumpkin seed sauce from which the environmentally friendly oil has been extracted and flavored with epazote. The tortillas are crammed with chopped tricky-cooked eggs and topped with a tomato sauce. A trip to Valladolid is a ideal way to dive into Mexico’s roots and see the ancestral and colonial paradise it is. Following my brief vacation to Valladolid, I had my very first practical experience at a manner grillhouse, Chambao. Found throughout the avenue from the resort, Chambao welcomes visitors to celebrate and try to eat inside of its rustic placing, produced with palm leaves and wooden. Upon getting into, I thought I experienced walked into a misty jungle before observing the beautifully illuminated eating place with ocean views. While the spectacular ocean sights were being excellent it could not contend with its exquisite menu. Some of the menu highlights incorporated an Australian lobster tail, a hearty beet salad, and flambeed pineapple for dessert. Irrespective of remaining enormously comprehensive, I had issue resisting the flambeed pineapple that boosted the flavors of the creamy ice cream. As I held dipping, all around 10pm, the grillhouse entertained friends with a fashion and aerialist demonstrate. If you’re heading to Cancun for any celebration, I will unquestionably suggest Chambao.  Day 3: Relax ahead of heading back again to reality.
I’ll not mince my words and phrases: a therapeutic massage on family vacation is a should, and The JW Marriott Cancun’s Spa did not disappoint. Wrapping up my mini wintertime getaway, I was dealt with to a worry-relieving massage. In the earlier couple of months, I have inadvertently developed sore muscle tissues because of typing on the laptop or computer for 8+ hrs a working day and not stretching right after operating out. This has remaining me troubled with heaps of stiff muscles. I was thrilled to have a therapeutic massage to dig into this trouble (pretty much). I felt relieved and pressure-absolutely free, which I hadn’t expert in the wintry months at home. Reserving a Bali Bed for the working day is an additional way to decrease strain at the resort. In contrast to a spa trip, there are no massages, but you can lazily gaze at the ocean on a giant bed and have a pair cocktails though you are there. If you get hungry, I’d recommend checking out Sacbé beach shack conveniently situated at the Marriott. My body tends to crave colder new food items like the shrimp ceviche and hardly ever-ending move of cocktails or food plan cokes in the warm temperature. I listened to my cravings and Sacbé beach shack delivered, speaking on the quality of foods and superb workers provider. Although technically not at the JW Marriott Cancun, Hana is also section of the Marriot culinary loved ones. Like the 150 margaritas, Hana Polynesian Grill delivers one more distinctive ingredient to the vacation resort. While I really do not foresee myself acquiring the blahs from Mexican delicacies, the Marriott Cancun family sets alone aside from other resorts. It does so by including the refreshing requires of Polynesian cuisine to its culinary umbrella. I envision Hana will be found as a approach to entice locals to visit the vacation resort simply because they may perhaps be far more intrigued to consider new delicacies past tacos. At Hana’s opening party, I tried using the refreshing ahi tuna and watermelon salads, sweet banana lumpia bites, and barbecue rooster.  On my remaining day, I frequented Sedona Grill, positioned at the JW Marriott Cancun. Typically, I get overcome at breakfast buffets but I realized I needed to have a Mexican themed breakfast ahead of returning to actuality. I choose eggs, tamales, guacamole, black beans together with abundant tiny mug of Mexican scorching chocolate. My plate was clear in a matter of minutes and I went for seconds of the beans. Before returning to the wintry temperature, I took 1 last stroll of the beach front and noticed a pelican perched on the lifeguard’s tower. I thought this pelican should be residing its finest lifestyle mainly because it is a everlasting resident of the JW Marriott Cancun Vacation resort & Spa. JW Marriott Cancun Resort & Spa
Km 14.5, Blvd. Kukulcan Lote 40-A, Zona Hotelera, 77500 Cancún, Q.R., Mexico